It’s fun cooking this simple recipe for breakfast and merienda or afternoon meals. Try this recipe. You will surely love to repeat cooking it. Here’s how to do it Ingredients; Garlic. red onion, 1/2 kg of chicken breast boiled, ginger,ground pepper, salt, cooked quail egg of hard boiled egg,chicken soup stock 1. In a separate casserole, mix 3 cups rice of good variety with 1 cup glutinous rice(malagkit) in... 

in all my years of experience in baking, I have had no problem on using a fabricated oven, until one time, when I connected the plug from the gasul or liquified petroleum gas tank to the oven. Unexpectedly, when I strike a match to open flame for the oven gas burner, a ball of fire struck my hands and part of my face causing minor burns. So the control knob of the oven no longer functioning. I could not control the flow... 

it’s fun baking this favorite filipino breakfast bread- pan de sal when it is accompanied by a cup of your favorite coffee. Here are the ingredients you need: for a 1 kilo of pan de sal recipe : 1 kg of first class flour or bread flour 10 grams of instant yeast 15grams of iodized salt ( rock or table salt can be used) 4 to 10 grams of dough improver 50 grams lard or vegetable shortening ( or 25 grams lard, 25 grams... 

I thought of sharing you my knowledge on baker’s percentage with my little experience in baking breads,for example. To illustrate to you a simple formula that you can adopt without the help of an experienced baker. for example if you plan to bake pan de sal, here’s the computation first class flour ———— 1,000 grams base weight instant yeast ——————-...